Composition: 65% venison, 4% sweet potatoes, 2% pea flour, 0.7% lignocellulose, 0.3% calcium carbonate.

Analytical Ingredients: Crude Protein 8,5%, crude fat 7,5%, crude ash 2,5%, crude fiber 1%, moisture 78%, calcium 0,3%, phosphorus 0,2%, sodium 0,15%, omega-3 fatty acids 0,10%, omega-6 fatty acids 1,10%.