Composition: 65% wild boar, 4% sweet potatoes, 2% pea flour, 0,7% lignocellulose, 0,3% calcium carbonate.

Analytical Constituents: Crude Protein 8,5%, crude fat 8%, crude ash 2,5%, crude fibre 1%, moisture 78%, calcium 0,3%, phosphorus 0,25%, sodium 0,2%, omega-3 fatty acids 0,20%, omega-6 fatty acids 1,10%.